Preserving milk before it goes bad
My mom had some milk that she wasn’t going to use up, so I freeze-dried it!
How to freeze-dry milk
- I poured the milk onto trays (with the trays already in the freezer) and let it freeze. I could have put it directly into the freeze-dryer but I only had two trays worth. So, I froze the milk until I had two more trays of something liquidy to process along with it.
- Then I put the trays into the freeze-dryer and processed the milk
- Next, I placed the dried milk into jars, crushing the flakes down in, creating powdered milk.
- I vacuum sealed the jars and labelled them with the name and date
- Next, into a cool, dark storage cupboard.
At some point, I would like to make separate containers of freeze-dried banana bread ingredients - the bananas, the milk, etc.
Some day, it will happen! Honest.
What do you do with extra milk?- Debbie
Also, see:
How I store my freeze-dried food