Can I grow hydroponic lettuce?
Let-us see if this hydroponics works for me, for growing lettuce
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With the cost of lettuce rising to a predicted $10, I see that our options are to:
• Not eat lettuce again until sp
Save time in the kitchen by making double batches and preserving one for the future.
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I woke up in the middle of the night with my mouth watering, thinking about that delicious pear crumble that I made the other day.
Yesterday was a strange day and I just want to document it to help me reflect on what I learned from it and to plan for what I can do next.
My Goals For the Day Were
• Make some homemade bread
• Update my sourdough
• Grind some leftover chicken, to
I realized that my sourdough starter was starving!
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Feeding the natural yeast of a sourdough starter is vital to the process of bread-making.
The Yeast
The flour that you start the sourdough starter with, as well as
As families venture into the homesteading life, one of the first things they do is cook more from scratch and that often includes baking their own bread.
And bread means flour.
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As a homesteader, being frugal is impor
Some days you have wins and some days you have fails
Today, we had a bread fail.
Today’s Plan for in the Kitchen
I woke up this morning with a plan to:
• Cook a chicken
• Feed my sourdough starter
• Make some homemade bread
• Cook another batch o
What to buy for a homesteader’s kitchen?
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I’ve been spending a lot more time in my kitchen these days and I’ve had to buy some things and dig out some old.
And, I’ve made my wish list for things that I’d
A ”this and that” soup from scratch
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You know that PEAR CRUMBLE that I made today?
Well, rather than scrubbing out all the residue of the sweet batter in the pot, I just used it “as is” for my homemade soup.
I thought it would
Cooking with home-canned pears
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Preparing the Pears
Let’s get started:
1. Preheat the oven to 375 F
2. Butter (heavily) baking pan. I chose to use my large cast iron pan, to bake the pear crumble
3. I op
Will this be my favourite sourdough starter?
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Let’s make some sourdough starter, together.
There are many, many different sets of directions for sourdough starters. There are wet versions, dry versions, and in-betw
An organized kitchen is a time-saver.
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Let me state right up front (but please don’t stop reading) … I did not get the housekeeping gene!! My mother kept all of those to herself, I think.
So, here I am at 64, and I
Harvested Green Tomatoes - freezedry - tea.
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From the Garden
At the end of harvest season, before the frost hit, I harvested the last of my tomatoes when they were still green.
I diced them up, using my KitchenAid food proces