There’s nothing better than a slice of home made bread, fresh out of the oven and slathered with butter.
What I love about this recipe is that there is a flexible resting period of from 10 minutes to 5 hours. This means that you can get it started
Some days you have wins and some days you have fails
Today, we had a bread fail.
Today’s Plan for in the Kitchen
I woke up this morning with a plan to:
• Cook a chicken
• Feed my sourdough starter
• Make some homemade bread
• Cook another batch o
I realized that my sourdough starter was starving!
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Feeding the natural yeast of a sourdough starter is vital to the process of bread-making.
The Yeast
The flour that you start the sourdough starter with, as well as
Sourdough bread #2, using The Sourdough Whisperer Method
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The Inspiration
The main inspiration for this loaf of bread was my LAST loaf of bread!
The first one was so delicious and so easy and fun to make that I just