bread

There’s nothing better than a slice of home made bread, fresh out of the oven and slathered with butter. What I love about this recipe is that there is a flexible resting period of from 10 minutes to 5 hours. This means that you can get it started

You want to start making homemade bread from scratch. What should you have ready, in your kitchen and pantry? [What_you_need_to_bake_bread.PNG] “Picture that homemade loaf of bread sitting on the table, made (with love) for your family or guests. ”